Ingredients:

French Toast:

• bread (stale/dry preferred!)

• 1 teaspoon cinnamon

• ½ teaspoon nutmeg

• ½ teaspoon all spice

• ½ cup almond milk

• Just Egg

  • homemade recipe: garamgarima.com/justegg

• cooking oil

• powdered sugar for garnish (optional)

Berry Compote

• 1 cup strawberries

• 1 cup blueberries

• 1 tablespoon cornstarch

• 2-4 tablespoons sugar

• 1 teaspoon lemon juice

• pinch of salt

Recipe:

French Toast:

1. Grab a large bowl and add your just egg, almond milk, and spices. I used about ½ - ¾ of the jar of Just Egg to serve for 5 people, but you can adjust as needed!

2. Stir all these together and add all your pieces of bread. Allow these to soak for 20-30 minutes.

3. Grab a nonstick pan and heat some oil. Place your soaked break on the bread and cook this on medium heat for about 3-5 minutes on each side.

4. Top with your berry compote and powdered sugar!

Strawberry-Blueberry Compote

1. In a small pot on medium heat, add your strawberries, blueberries, sugar, and lemon juice and cook for 5 minutes. You’ll start to see your compote begin to form.

2. Add in your salt and cornstarch, mix together, and bring to simmer. Once your compote thickens you’re ready to go!

3. Add this on top of your french toast with some powdered sugar!